For all those foodies out there seeking something traditionally Indian and do not want to compromise on diet, SAAZ RESTOBAR is the place to be at. Right in the heart of the city, one can indulge in authentic Indian cuisine while keeping up with the rising demand for gluten-free food. Whether you are gluten intolerant or you simply would prefer a gluten-free diet, we have deliberately designed our menu so that you’re able to enjoy the rich flavors of India without a worry. While going through our special menu, one would find an impressive range of gluten-free Indian dishes and mouth watering tandoori dishes that would surely leave unforgettable memories of dining.
Gluten-Free Indian Cuisine: No Compromise With Taste
Gluten-free living means challenges in finding flavorful and satisfying dishes. We tackled this challenge through the tremendous variety of gluten-free dishes in Indian cuisine, maintaining their taste. Fragrant curries to savory snacks, they’ve all been prepared with the same care and authenticity that characterizes our authentic dishes.
One of such great gluten-free Indian dishes offered in our menu would be “Chicken Chettinad.” It is gluten-free, spicy, and aromatic in the South Indian version. Another one that you will love would be “Dal Makhani.” This is a creamy lentil dish which goes really well with gluten-free rice or roti. And finally, “Baingan Bharta,” which is this smoked eggplant dish tasting full of flavor without any traces of gluten in it. Every recipe will bring out a soul of India in it, true to your diet preference.
Tandoori Recipes: The Smoky Flavours
Our tandoori dishes are authentically unique in nature. These dishes come out with smoke infusion that brings natural ingredients to the fore while being grilled and perfectly cooked in a traditional clay oven called the tandoor. Essentially, of Indian origin, tandoori cooking involves marinating the meats, vegetables, or paneer in a mixture of yogurt and spices and grilling at high temperatures. The resultant food is succulent and flavourful, making it nutritious and tasty at one go.
Amongst the more popular tandoori options has to be the “Tandoori Chicken,” a classic that really never goes out of fashion. This meal is tender, flavorful and marinated in a blend of yogurt, garlic, ginger, and, of course, a mix of spices. And for the vegetarians, there’s the “Paneer Tikka,” paneer marinated and then grilled to perfection. A favorite that tickles the mouth is “Tandoori Shrimp,” a dish so delicious that bold tandoori spices are gently married to delicate shrimp.
Why Saaz Resto Bar?
We assure the best service to delight your taste buds and serve gluten-free Indian dishes for people with every palate and diet. In order to feel the dynamic eating tradition of India, gluten-free dishes will be helpful; at the same time, tandoori dishes will represent a unique and really healthy option for grilled food lovers. Whether you are dining in or ordering online, we assure that you will have a delicious meal.
Are you up for a tasty adventure? Then get over to SAAZ RESTOBAR today and indulge in our wide range of gluten-free Indian dishes and tandoori options. Your taste buds will definitely appreciate you!
