Lasagne is a dish loved by many, especially kids, and when made with the right ingredients, it becomes a delightful family meal. If you’re looking for an easy lasagne recipe for kids, we’ve got you covered. With the right ingredients and a twist of Hungry Boo Creamy Tomato Sauce, this vegetarian lasagne will be a hit at your dinner table. Let’s dive into how you can make a tasty and easy vegetarian lasagne with creamy tomato sauce in just a few simple steps.
Why Choose Vegetarian Lasagne with Creamy Tomato Sauce?
Vegetarian lasagne is a great option for families looking to reduce meat consumption while still enjoying a hearty meal. The combination of fresh vegetables, cheese, and Hungry Boo Creamy Tomato Sauce makes this dish flavorful and nutritious. This creamy tomato sauce adds a rich, smooth texture to the lasagne, making it even more tempting for the kids.
Ingredients You’ll Need
To make this easy lasagne recipe for kids, gather the following ingredients:
- 12 lasagne sheets
- 2 cups of Hungry Boo Creamy Tomato Sauce
- 1 cup of ricotta cheese
- 1 cup of shredded mozzarella cheese
- 1 cup of grated parmesan cheese
- 2 cups of mixed vegetables (like carrots, spinach, and zucchini)
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh basil leaves (optional)
Step-by-Step Instructions
1. Prepare the Vegetables
Start by washing and chopping your vegetables. You can use a combination of carrots, spinach, and zucchini for added flavor and nutrients. Sauté the onions and garlic in olive oil until fragrant, then add your chopped vegetables. Cook for about 5-7 minutes until softened. Season with a little salt and pepper for taste.
2. Boil the Lasagne Sheets
While your vegetables are cooking, bring a large pot of salted water to a boil. Add the lasagne sheets and cook according to the package instructions, typically 8-10 minutes. Once cooked, drain the water and set the sheets aside.
3. Prepare the Sauce
In a separate saucepan, heat the Hungry Boo Creamy Tomato Sauce over medium heat. Stir it occasionally to make sure it’s warm and smooth. If you like a thicker sauce, you can let it simmer for a few minutes.
4. Layer the Lasagne
Now, it’s time to assemble the lasagne! Start by spreading a thin layer of the Hungry Boo Creamy Tomato Sauce on the bottom of a baking dish. Follow with a layer of cooked lasagne sheets. Then, add a layer of the sautéed vegetables and top with a generous amount of ricotta cheese. Repeat the layers until the dish is full, finishing with a layer of lasagne sheets and sauce on top.
5. Add Cheese and Bake
Once all the layers are done, top the lasagne with shredded mozzarella and grated parmesan cheese. Cover the baking dish with aluminum foil and bake at 375°F (190°C) for 25 minutes. After 25 minutes, remove the foil and bake for an additional 10 minutes until the top is golden and bubbly.
6. Let It Cool and Serve
Allow the lasagne to cool for a few minutes before cutting. This makes it easier to serve and helps the layers set. Garnish with fresh basil leaves if desired.
Tips for Making the Best Vegetarian Lasagne
- Customize the vegetables: Feel free to use any vegetables your kids love, such as bell peppers, mushrooms, or peas.
- Use store-bought or homemade sauce: If you’re short on time, the Hungry Boo Creamy Tomato Sauce is a great option for quick and easy preparation.
- Make it ahead: You can prepare the lasagne in advance and store it in the fridge for a day or two. Just bake it when you’re ready to serve.
Conclusion: Enjoy the Perfect Meal!
This easy lasagne recipe for kids is not only quick and simple but also packed with flavor. The addition of Hungry Boo Creamy Tomato Sauce enhances the dish, giving it a rich, creamy texture that kids will love. Whether you’re preparing it for a family dinner or a weekend treat, this vegetarian lasagne with creamy tomato sauce is sure to be a crowd-pleaser.
Don’t wait! Try this easy lasagne recipe for kids today and make mealtime a fun and tasty experience!
